Posted on | December 1, 2011 | 3 Comments
I’m craving figs. Like a lot. And to be honest (and I’m all about honesty) I’ve never prepared anything with fresh figs. And I’ve only made a few things with dried figs. Why is this? Figs are delicious, Amy! Quit acting like an idiot and buy some figs already. Jeez. I can be so difficult sometimes.
Oh and p.s. today is your last day to enter the ooh pretty shiny giveaway!
And p.p.s. Happy December, my friends.
baked black mission figs with honeyed goat cheese from The Paleo Project
homemade fig newtons from I made that!
fig & prosciutto grilled cheese from Wright Time for a Schnack
crunchy fig granola from A Crafty Lass
rustic fig and ricotta tart from Proud Italian Cook
fig and raspberry upside down cake from FoodTaste
bacon wrapped figs stuffed with goat brie from Food-G